Dinner
All dinners include oven roasted seasoned potatoes and seasoned green beans.
Salad – 430 cal | $3 additional per dinner
½ Rotisserie Chicken
Fire roasted half chicken.
Serves 1 | 400 cal | $14 per person
Chicken Marsala
Boneless chicken with garlic, mushrooms and marsala wine sauce.
Serves 1 | 830 cal | $14 per person
Chicken Schnitzel
Boneless chicken breast lightly breaded, pan fried and served with lemon wedges.
Serves 1 | 1720 cal | $15 per person
BBQ Boneless Chicken Breast
Oven roasted boneless chicken breast with honey BBQ sauce.
Serves 1 | 530 cal | $14 per person
Stuffed Chicken Breast
Boneless chicken breast stuffed with vegetables, seared and oven baked.
Serves 1 | 890 cal | $15 per person
Poached Salmon
Salmon poached in a fish fume, lemon and dill.
Serves 1 | 340 cal | $15 per person
12 oz. Ribeye Steak
Ribeye steak seared and cooked to your specification.
Serves 1 | 1360 cal | $21 per person
Pasta Primavera
Penne pasta with sautéed seasonal vegetables and
fresh herbs, tossed with marinara sauce.
Serves 1 | 910 cal | $11 per person
We are a full-service Kosher deli, located in the
Colonie Price Chopper – a short drive from downtown Albany.
From breakfast and lunch to sides and dinner, let us prepare your Kosher
food for your next luncheon, corporate event, holiday gathering or shiva.
Prices are subject to change without notice. Prices will not change once order has been received and accepted by the Kosher Kitchen/Catering Department.
1892 Central Avenue, Colonie, NY
9/18
KOSHER STORE
CATERING MENU
Breakfast
Continental Breakfast
Bagel, cream cheese, sliced tomato,
leaf lettuce and side of seasonal fresh
sliced fruit.
Serves 1 | 490 cal | $8
Nova Plate
Bagel, sliced nova lox, cream cheese, sliced
tomato, onion and leaf lettuce.
Serves 1 | 550 cal | $12
Vegetable Omelet
Three-egg omelet with fresh seasonal
vegetables, hash browns and bagel with
cream cheese.
Serves 1 | 1010 cal | $12
Dinner
entrées are
prepared fresh
and fully cooked.
h
Fully
cooked.
Simply reheat
and serve.
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Call 518-456-9314 (option 8) to place an order.
(24-48 hour notice recommended, not required)
All preparation and packaging under the supervision of VAAD Hakashruth of the Capital District.
All items double-wrapped on plastic plateware for microwaving or in double-wrapped aluminum
containers for oven reheating. Please advise preference at time of ordering.
Lunch
Caesar Salad
Chopped romaine lettuce with house-made croutons and pareve
garlic dressing.
Serves 1 | 750 cal | $10
Add Tuna Salad – 610 cal | $3 additional per salad
Grilled Chicken Breast – 180 cal | $4 additional per salad
Poached Salmon – 130 cal | $6 additional per salad
Chef Salad
Chopped romaine and green leaf lettuce, with carrot, onion, tomato,
cucumber and sliced hard-boiled egg. Topped with julienne turkey,
pastrami and corned beef.
Serves 1 | 360 cal | $14
Handcrafted Gourmet Sandwiches
All sandwiches include lettuce, tomato, onion and half-sour pickle.
Choice of seedless rye, hard roll or whole wheat pareve wrap.
Sandwiches are prepared without dressing, mustard and mayonnaise
condiments included.
Corned Beef | Serves 1 | 470-590 cal | $12
Pastrami | Serves 1 | 300-420 cal | $12
Roasted Roast Beef | Serves 1 | 350-470 cal | $12
Roasted Turkey | Serves 1 | 310-430 cal | $12
Smoked Turkey | Serves 1 | 310-430 cal | $12
Turkey Pastrami | Serves 1 | 370-490 cal | $12
Wide Beef Kosher Salami | Serves 1 | 650-770 cal | $12
Egg Salad | Serves 1 | 530-650 cal | $10
Beef Bologna | Serves 1 | 650-770 cal | $10
Tuna Salad | Serves 1 | 790-910 cal | $10
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ADD A
SALAD
MORE SELECTIONS ON BACK! Including deli platters, salad platters and fish platters, plus buffet entrées and sides.
*
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ADD
ONS
Make it a Box Lunch for only $4 more!
Includes cole slaw and a large chocolate chip cookie.
Serves 1 | 510 cal | $4 additional per sandwich
h
h
Call 518-456-9314 (option 8)
to place an order.
(24-48 hour notice recommended, not required)
All preparation and packaging under the supervision of
VAAD Hakashruth of the Capital District.
All items double-wrapped on plastic plateware for microwaving or
in double-wrapped aluminum containers for oven reheating.
Please advise preference at time of ordering.
On The Side Platters
Fruit Platter
Assortment of fresh cantaloupe, honeydew, watermelon, grapes,
pineapple and strawberries.
Small – Serves 8 | 720 cal | $25
Medium – Serves 15 | 1500 cal | $32
Large – Serves 18 | 1800 cal | $40
Vegetable Platter
Assortment of seasonal cut vegetables, served with pareve dipping sauce.
Small – Serves 8-12 | 2000 cal | $19
Medium – Serves 12-16 | 2340 cal | $29
Large – Serves 18-22 | 2470 cal | $39
Deviled Egg Tray
Cooked egg whites stuffed with a creamy (non-dairy) egg yolk filling.
Serves 10-15 | 1920 cal | $19.99
Prices are subject to change without notice. Prices will not change once order has been received and accepted by the Kosher Kitchen/Catering Department.
Buffet Side Dishes
Roasted
Red Potatoes
Serves 10
560 cal | $3.99 Lb.
Seasoned
Green Beans
Serves 10
400 cal | $3.99 Lb.
Bread Stuffing
Serves 10
880 cal | $3.99 Lb.
Buffet Entrées
Create your own buffet with the following main entrées and side dishes.
All buffet entrées require a 6 person minimum order.
Chicken Marsala
Boneless chicken with garlic, mushrooms and marsala wine sauce.
Serves 6 | 5280 cal | $53
Stuffed Chicken Breast
Boneless chicken breast stuffed with vegetables, seared and oven baked.
Serves 6 | 3780 cal | $53
Poached Salmon
Poached with lemon and dill.
Serves 6 | 960 cal | $53
Pasta Primavera
Penne pasta with sautéed seasonal vegetables and
fresh herbs, tossed with marinara sauce.
Serves 6 | 5220 cal | $53
1892 Central Avenue, Colonie, NY
9/18
Deli Meat Platters
Includes mayonnaise, mustard and pickles.
All deli platters require a 10 person minimum order.
Deluxe Deli Platter
Includes pastrami, corned beef and roast beef.
Small – Serves 10-12 | 3380 cal | $79
Medium – Serves 12-16 | 4420 cal | $109
Large – Serves 16-20 | 4940 cal | $129
Premium Deli Platter
Includes salami, corned beef, medium rare roast beef, bologna,
smoked turkey and turkey pastrami.
Small – Serves 10-15 | 5540 cal | $89
Medium – Serves 15-20 | 6620 cal | $119
Large – Serves 20-24 | 7550 cal | $139
Salads and Fish Platters
All salad and fish platters require a 10 person minimum order.
Large Garden Salad
Fresh greens, carrots, cucumbers and grape tomatoes, with choice
of Italian or Thousand Island dressing.
Serves 10-15 | 2140 cal (Italian) | 2300 (Thousand Island) | $32
Almost Caesar Salad
Romaine lettuce, pareve croutons and store-made lemon-garlic pareve
dressing.
Serves 10-15 | 6000 cal | $28
Strawberry Fields Salad
Romaine lettuce, fresh strawberries and sundried cranberries,
with lemon-honey dressing.
Serves 10-15 | 1760 cal | $32
Compound Salad Platter
Potato salad, health salad, cucumber salad and cole slaw.
Serves 10-15 | 1920 cal | $35
Egg Salad Platter
Egg salad served with leaf lettuce, sliced tomatoes and cucumbers.
Serves 10-15 | 4640 cal | $39
Tuna Salad Platter
Tuna salad served with leaf lettuce, sliced tomatoes and cucumbers.
Serves 10-15 | 5280 cal | $49
Tuna, Egg, Whitefish Salad Platter
Salads served with leaf lettuce, sliced tomatoes and cucumbers,
onion and diced hard-boiled egg.
Serves 10-15 | 2760 cal | $48
Smoked Fish Platter
Sliced nova salmon, whitefish, sliced tomatoes, sliced red onion
and sliced hard-boiled egg, served on leaf lettuce.
(10 person minimum order)
2220 cal | $8 per person
Nova Platter
Sliced nova salmon, sliced tomatoes, sliced red onion, sliced
hard-boiled egg and cucumbers, served on leaf lettuce.
(10 person minimum order)
1100 cal | $9 per person
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BUFFET ENTRÉES AND SIDES, PLUS DELI, SIDES, SALAD & FISH PLATTERS
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Entrées
and sides are
prepared fresh
and fully cooked.
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