Brown, C.M., Dulloo, A.G., and Montani, J.P., 2008. Sugary drinks in the pathogenesis of
obesity and cardiovascular diseases. International journal of obesity (London), 32 (Suppl. 6),
S28S34.
Brownell, K.D., Farley, T., Willett, W.C., Popkin, B.M., Chaloupka, F.J., Thompson, J.W., and
Ludwig, D.S., 2009. The public health and economic benefits of taxing sugar-sweetened
beverages. New England journal of medicine, 361 (16), 15991605.
Cordain, L., Eaton, S.B., Sebastian, A., Mann, N., Lindeberg, S., Watkins, B.A., O’Keefe,
J.H., and Brand-Miller, J., 2005. Origins and evolution of the Western diet: health
implications for the 21st century. The American journal of clinical nutrition, 81 (2), 341354.
Danaei, G., Finucane, M.M., Lu, Y., Singh, G.M., Cowan, M.J., Paciorek, C.J., Lin, J.K.,
Farzadfar, F., Khang, Y.H., Stevens, G.A., Rao, M., Ali, M.K., Riley, L.M., Robinson,
C.A., and Ezzati, M., 2011. National, regional, and global trends in fasting plasma glucose
and diabetes prevalence since 1980: systematic analysis of health examination surveys and
epidemiological studies with 370 country-years and 2.7 million participants. Lancet, 378
(9785), 3140.
Davis, J.N., Ventura, E.E., Weigensberg, M.J., Ball, G.D., Cruz, M.L., Shaibi, G.Q., and
Goran, M.I., 2005. The relation of sugar intake to beta cell function in overweight Latino
children. The American journal of clinical nutrition, 82 (5), 1004 1010.
Douard, V. and Ferraris, R.P., 2008. Regulation of the fructose transporter GLUT5 in health
and disease. American journal of physiology endocrinology and metabolism, 295 (2),
E227E237.
Elliott, S.S., Keim, N.L., Stern, J.S., Teff, K., and Havel, P.J., 2002. Fructose, weight gain, and
the insulin resistance syndrome. The American journal of clinical nutrition, 76 (5), 911922.
Finucane, M.M., Stevens, G.A., Cowan, M.J., Danaei, G., Lin, J.K., Paciorek, C.J., Singh,
G.M., Gutierrez, H.R., Lu, Y., Bahalim, A.N., Farzadfar, F., Riley, L.M., and Ezzati, M.,
2011. National, regional, and global trends in body-mass index since 1980: systematic
analysis of health examination surveys and epidemiological studies with 960 country-years
and 9.1 million participants. Lancet, 377 (9765), 557 567.
Gaby, A.R., 2005. Adverse effects of dietary fructose. Alternative medicine review, 10 (4),
294306.
Gross, L.S., Li, L., Ford, E.S., and Liu, S., 2004. Increased consumption of refined
carbohydrates and the epidemic of type 2 diabetes in the United States: an ecologic
assessment. The American journal of clinical nutrition, 79 (5), 774779.
Informa UK Ltd., 2010. CAP monitor [online]. Available from: http://www.agra-net.com/
portal2/home.jsp?templateproductpage&pubidag025 [Accessed 26 March 2012].
International Diabetes Federation, 2009. IDF diabetes atlas. Brussels: IDF.
Licht, F.O., 2012. International sugar and sweetener report [online]. Available from: http://www.
agra-net.com/portal2/showservice.jsp?servicenameas044 [Accessed 26 March 2012].
Lim, J.S., Mietus-Snyder, M., Valente, A., Schwarz, J.M., and Lustig, R.H., 2010. The role of
fructose in the pathogenesis of NAFLD and the metabolic syndrome. Nature reviews
gastroenterology and hepatology, 7 (5), 251264.
Ludwig, D.S., 2002. The glycemic index: physiological mechanisms relating to obesity,
diabetes, and cardiovascular disease. The journal of the American medical association,
287 (18), 2414 2423.
Lustig, R.H., 2010. Fructose: metabolic, hedonic, and societal parallels with ethanol. Journal
of the American diet association, 110 (9), 13071321.
Malik, V.S., Schulze, M.B., and Hu, F.B., 2006. Intake of sugar-sweetened beverages
and weight gain: a systematic review. The American journal of clinical nutrition, 84 (2),
274288.
Marshall, R.O. and Kooi, E.R., 1957. Enzymatic conversion of D-glucose to D-fructose.
Science, 125 (3249), 648649.
Palmer, J.R., Boggs, D.A., Krishnan, S., Hu, F.B., Singer, M., and Rosenberg, L., 2008. Sugar-
sweetened beverages and incidence of type 2 diabetes mellitus in African American women.
Archives of internal medicine, 168 (14), 14871492.
Popkin, B.M. and Gordon-Larsen, P., 2004. The nutrition transition: worldwide obesity
dynamics and their determinants. International journal of obesity and related metabolic
disorders, 28 (Suppl. 3), S2 S9.
Global Public Health 9